Black eyed peas fritters / Pakore

Black Eyed Peas Fritters are tasty, delicious and easy to make snack. In the evening, when you crave for something along with a hot cup of tea, these  fritters can be served with tomato Ketchup or Coriander chutney as a satisfying snack. Ingredients: For grinding: 1 cup Black eyed Peas (soaked for 4-5 hours) 1 tablespoon chopped coriander leaves 10-15 mint leaves (optional) 1-2 green chili 1" ginger piece 1/2 teaspoon Cumin seeds...

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Diwali Speacial - Gujiya (Karanji)

Dear Friends, Wish you a very happy and prosperous Diwali!!! Deepawali or Diwali is the biggest and the brightest of all Hindu festivals. It's the festival of lights that's marked by five days of celebration, which literally illumines the country and dazzle with its joy! Here is the farhar thali which is made for Diwali...Poha Chiwda, Makke (corn) chivda, Shev, mathari, chakali, coconout burfi, Gujiya (Karanji).... today i am sharing...

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