Coriander chutney

This is a very tasty chutney made using fresh coriander and can be prepared in minutes. It can be used as spread for sandwiches and also as a favorite accompaniment for most of snacks like chat, pakoras, samosas, dhoklas etc

Ingredients:

1 cup fresh Cilantro or Coriander leaves

2 Green chilies

small piece of ginger 

3-4 Garlic cloves 

3 tablespoon Grated coconut (fresh )

3 tablespoon roasted peanut

1 teaspoon cumin seed

1 tablespoon Lemon juice

2 tablespoon chopped raw mango (if available) (not then add more lemon juice)

Salt to taste

Method:
1 Wash coriander leaves thoroughly and allow the water to drain.
2 Grind all the ingredients to a fine paste adding little water.
3 Green chutney is ready. Refrigerate it.

Sending this recipe to Easy to Prepare in 15 minutes .